Ferns Tandoori Paste from India delivers a balanced, aromatic heat with notes of cumin, coriander, and ginger, brightened by a touch of acetic acidity. It's a solid, vegan base for authentic Indian flavors.

Kitchen Use: Excellent for marinating poultry, fish, or paneer before grilling or baking. Also works well as a flavor base for curries, roasted vegetables, or even mixed into yogurt for a quick dip.