Raw Pistachio Kernels (California) offer a delicate, buttery flavour with subtle sweet and earthy notes. Their naturally mild nuttiness and vibrant green colour make them a versatile ingredient for sweet and savoury creations. With a firm yet tender texture and satisfying crunch, they can be used whole, chopped, sliced, or ground. Ideal for pastries, cakes, ice cream, chocolates, pralines, and Middle Eastern desserts. They also add flavour and texture to salads, sauces, pestos, and savoury dishes